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Guide to US Food Laws and Regulations

By: Auburn University) Curtis Patricia A. (Department of Poultry Science (Author)

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Ksh 16,400.00

Format: Paperback or Softback

ISBN-13: 9781118227787

Publisher: John Wiley and Sons Ltd

Publication Date: Sep 24th, 2013

Weight: 445 grams

Dimension: 23.00 x 15.40 x 1.70 cms

Category: Public health & safety law

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This compact resource outlines major U.S. food laws, factors that led to their passage, and explains the role of key agencies like the FDA and FSIS in regulation and enforcement. Students are directed to internet sites as well as to indexes and resources available from the Federal government.

Get Guide to US Food Laws and Regulations by Patricia A. (Department of Poultry Science, Auburn University) Curtis at the best price and quality guranteed only at Werezi Africa largest book ecommerce store. The book was published by John Wiley and Sons Ltd and it has pages. Enjoy Shopping Best Offers & Deals on books Online from Werezi - Receive at your doorstep - Fast Delivery - Secure mode of Payment

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