Ham
Book Details
Format
Hardback or Cased Book
ISBN-10
1584798327
ISBN-13
9781584798323
Publisher
Stewart, Tabori & Chang Inc
Imprint
Stewart, Tabori & Chang Inc
Country of Manufacture
HK
Country of Publication
GB
Publication Date
Mar 1st, 2010
Print length
224 Pages
Weight
1,032 grams
Dimensions
24.40 x 20.10 x 3.10 cms
Product Classification:
Cooking with meat & game
Ksh 4,000.00
Re-Printing
Delivery Location
Delivery fee: Select location
Secure
Quality
Fast
Takes the readers through the wide world of ham. This guide provides recipes, cultural history, anecdotes and information for ham in its permutations - from Easter lunch to Iberian jamon to classic Southern-style preparations. It covers ham in its four main categories: fresh, European dry-cured, American dry-cured and wet-cured.
A ham is (let us not mince words) a pig’s rear end. It’s a hefty hunk of flesh and bone, weighing in somewhere between 12 and 30 pounds. Fresh or cured, ham can be prepared in innumerable ways. And (here’s the clincher) ham is incredibly delicious—the kind of meat whose sheer scrumptiousness can entice even the most diehard vegan into having second thoughts.
In Ham: An Obsession with the Hindquarter, Bruce Weinstein and Mark Scarborough take readers on a globetrotting tour of the whole wide wonderful world of ham, from the Philippines to Spain, the Caribbean, the American South, and their own home corner of rural Connecticut (where they buy and help raise a hog of their own). Gifted raconteurs and talented cooks, the pair ham it up with a series of hilarious stories and pig out on a hundred mouth-watering recipes. Don’t miss this feast.
In Ham: An Obsession with the Hindquarter, Bruce Weinstein and Mark Scarborough take readers on a globetrotting tour of the whole wide wonderful world of ham, from the Philippines to Spain, the Caribbean, the American South, and their own home corner of rural Connecticut (where they buy and help raise a hog of their own). Gifted raconteurs and talented cooks, the pair ham it up with a series of hilarious stories and pig out on a hundred mouth-watering recipes. Don’t miss this feast.
Get Ham by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Stewart, Tabori & Chang Inc and it has pages.
