Handbook of Food Process Design, 2 Volume Set
Book Details
Format
Hardback or Cased Book
ISBN-10
144433011X
ISBN-13
9781444330113
Publisher
John Wiley and Sons Ltd
Imprint
Wiley-Blackwell
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Apr 19th, 2012
Print length
1600 Pages
Weight
3,338 grams
Dimensions
19.80 x 25.80 x 6.90 cms
Product Classification:
Food & beverage technology
Ksh 81,350.00
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In the 21st Century, processing food is no longer a simple or straightforward matter. Ongoing advances in manufacturing have placed new demands on the design and methodology of food processes.
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