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Handbook of Halal Food Production

By: USA) Riaz College Station Mian N. (Texas A&M University (Author) , US) Chaudry IL Chicago Muhammad M. (Islamic Food & Nutrition Council of America (Author)

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Ksh 40,800.00

Format: Hardback or Cased Book

ISBN-13: 9781498709712

Publisher: Taylor & Francis Inc

Publication Date: Sep 4th, 2018

Weight: 740 grams

Dimension: 16.50 x 24.00 x 2.40 cms

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This handbook details the fundamentals of Halal food production, serving as a valuable reference for food scientists, food manufacturers, and other food industry professionals. The book delivers a wealth of information about Halal food laws and regulations, guidelines for food production, domestic and international food markets.

Get Handbook of Halal Food Production by Mian N. (Texas A&M University, College Station, USA) Riaz at the best price and quality guranteed only at Werezi Africa largest book ecommerce store. The book was published by Taylor & Francis Inc and it has pages. Enjoy Shopping Best Offers & Deals on books Online from Werezi - Receive at your doorstep - Fast Delivery - Secure mode of Payment

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