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Handbook of Millets - Processing, Quality, and Nutrition Status
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Handbook of Millets - Processing, Quality, and Nutrition Status

2022 ed.

Book Details

Format Paperback / Softback
ISBN-10 9811672261
ISBN-13 9789811672262
Edition 2022 ed.
Publisher Springer Verlag, Singapore
Imprint Springer Verlag, Singapore
Country of Manufacture GB
Country of Publication GB
Publication Date Nov 5th, 2023
Print length 386 Pages
Product Classification: Food & beverage technologyCereal crops
Ksh 28,800.00
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The book offers an updated perspective on the unique characteristics of millets. The book provides a comprehensive overview of the status of millet processing, quality, and nutraceutical product manufacture. The book is a resourceful read for students and researchers in food sciences, as well as industry experts.

Get Handbook of Millets - Processing, Quality, and Nutrition Status by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Springer Verlag, Singapore and it has pages.

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