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Handbook of Research on Food Processing and Preservation Technologies

By: USA) Goyal New Jersey Megh R. (Point Pleasant (Author) , India) Birwal Preeti (Punjab Agricultural University (Author) , Monika Sharma (Author)

Manufacture on Demand

Ksh 168,000.00

Format: Mixed Media Product

ISBN-13: 9781774630365

Publisher: Apple Academic Press Inc.

Publication Date: Nov 25th, 2021

Dimension: 23.40 x 15.60 x 45.30 cms

Category: BIOLOGY, LIFE SCIENCES

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This 5-volume collection highlights various design, development, and applications of novel and innovative strategies for food processing and preservation.

Get Handbook of Research on Food Processing and Preservation Technologies by Megh R. (Point Pleasant, New Jersey, USA) Goyal at the best price and quality guranteed only at Werezi Africa largest book ecommerce store. The book was published by Apple Academic Press Inc. and it has pages. Enjoy Shopping Best Offers & Deals on books Online from Werezi - Receive at your doorstep - Fast Delivery - Secure mode of Payment

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