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Hong Kong Food & Culture
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Hong Kong Food & Culture : 2nd Edition

2nd ed.

Book Details

Format Hardback or Cased Book
ISBN-10 9887756032
ISBN-13 9789887756033
Edition 2nd ed.
Publisher Man Mo Media Limited
Imprint Man Mo Media Limited
Country of Manufacture GB
Country of Publication GB
Publication Date Apr 7th, 2025
Print length 336 Pages
Weight 1,140 grams
Dimensions 21.10 x 26.20 x 2.80 cms
Ksh 6,050.00
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In the second edition of this award-winning book, experience the city’s fascinating food culture through the eyes of local artisans, restaurateurs, and streetside hawkers.
In the second edition of this award-winning book, experience the city’s fascinating food culture through the eyes of local artisans, restaurateurs, and streetside hawkers. Read up on Traditional Chinese Medicine and its impact on Cantonese culinary habits. Learn about the intricacies of dim sum, the quirks of a cha chaan teng. Take a spin at the wet market, and meet the makers behind Hong Kong’s handcrafted jook sing noodles and ubiquitous fish balls. Get introduced to the different methods of Cantonese cooking, and the different food customs that are observed during special occasions.

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