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Hospitality Management
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Hospitality Management : An Introduction

Book Details

Format Paperback / Softback
ISBN-10 058231271X
ISBN-13 9780582312715
Publisher Pearson Education (US)
Imprint Pearson
Country of Manufacture GB
Country of Publication GB
Publication Date Feb 20th, 1998
Print length 328 Pages
Weight 630 grams
Dimensions 24.30 x 18.80 x 1.90 cms
Ksh 12,800.00
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This comprehensive text serves as a basic reader for students on introductory hospitality management programmes or non-specialist but related degrees. It provides a solid grounding in the industry and covers all sectors, both commercial and non-commercial.
This comprehensive text serves as a basic reader for students on introductory hospitality management programmes or non-specialist but related degrees such as tourism and business studies, both at undergraduate and postgraduate level. It provides students with a solid grounding in the industry, covering all sectors of the hospitality industry, both commercial and non commercial, and sets it within the context of the tourism industry. Hospitality Management: An Introduction second edition breaks away from tradition by looking at the wider industry, such as the brewing industry, theme parks and the timeshare industry.


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