In a Nutshell : Addressing sustainability and citizenship issues through food processing
by
Ali Farrell
Book Details
Format
Paperback / Softback
ISBN-10
1853395498
ISBN-13
9781853395499
Publisher
Practical Action Publishing
Imprint
Practical Action Publishing
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Dec 15th, 2004
Print length
16 Pages
Weight
272 grams
Dimensions
29.70 x 21.00 x 0.90 cms
Product Classification:
Agriculture & related industriesFood manufacturing & related industriesSustainability
Ksh 2,400.00
Re-Printing
0 in stock
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A practical, teacher-friendly booklet providing a motivating and relevant context for learning about food manufacture designed for teaching 14-16 year olds (UK key stage 4). In a Nutshell provides information about food processing and small-scale industrial practices, exemplified through case studies of peanut butter production in Zimbabwe.
A practical, teacher-friendly booklet providing a motivating and relevant context for learning about food manufacture designed for teaching 14-16 year olds (UK key stage 4). In a Nutshell provides information about food processing and small-scale industrial practices, exemplified through case studies of peanut butter production in Zimbabwe. The booklet includes ideas for practical teaching activities, supports the teaching of Food Technology knowledge, skills, issues and values, develops awareness of food in other cultures and food as a global technology and promotes understanding of some of the cultural, environmental and economic dimensions of sustainability.
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