International Food Safety Handbook : Science, International Regulation, and Control
Book Details
Format
Hardback or Cased Book
Book Series
Food Science and Technology
ISBN-10
0824793544
ISBN-13
9780824793548
Publisher
Taylor & Francis Inc
Imprint
Routledge
Country of Manufacture
US
Country of Publication
GB
Publication Date
Jul 16th, 1999
Print length
832 Pages
Weight
1,643 grams
Product Classification:
Health & safety issuesPublic health & preventive medicineFood & beverage technology
Ksh 42,300.00
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"Covers all aspects of food safety--science, regulation, and labeling requirements--integrating major developments in the fields of toxicology, analytical chemistry, microbiology, hygiene, and nutrition."
"Covers all aspects of food safety--science, regulation, and labeling requirements--integrating major developments in the fields of toxicology, analytical chemistry, microbiology, hygiene, and nutrition."
Get International Food Safety Handbook by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Taylor & Francis Inc and it has pages.
