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Introduction to Toxicology and Food

By: Tomris Altug (Author)

Manufacture on Demand

Ksh 40,800.00

Format: Hardback or Cased Book

ISBN-13: 9780849314568

Publisher: Taylor & Francis Inc

Publication Date: Jul 30th, 2002

Weight: 384 grams

Dimension: 24.30 x 15.60 x 1.50 cms

Category: Medical toxicology

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Offering an overview of both the science of toxicology and food toxicology, this book presents explanations of the concepts and principles of toxicology as a science, the toxicants found in foods, and naturally occurring antitoxic/anticarcinogenic substances in foods. It examines the harmful effects and safety aspects of a variety of toxicants.

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