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Jayeon Bread: A Step-by-step Guide to Making No-knead Breadwith Natural Starters

By: Sangjin Ko (Author)

3 in stock

Ksh 2,900.00

Format: Paperback or Softback

ISBN-13: 9789814516273

Publisher: Marshall Cavendish International (Asia) Pte Ltd

Publication Date: Jul 8th, 2014

Weight: 682 grams

Dimension: 25.60 x 21.30 x 1.40 cms

Category: Cakes, baking, icing & sugarcraft

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Author Sangjin Ko is the youngest person to receive a national baking certificate from South Korea. He was 10 years old and has been doing research on baking for 12 years. He was the first to introduce natural baking to South Korea and Indonesia. Author is well known in South Korea, Indonesia and Malaysia, and has appeared on media many times

Get Jayeon Bread: A Step-by-step Guide to Making No-knead Breadwith Natural Starters by Sangjin Ko at the best price and quality guranteed only at Werezi Africa largest book ecommerce store. The book was published by Marshall Cavendish International (Asia) Pte Ltd and it has pages. Enjoy Shopping Best Offers & Deals on books Online from Werezi - Receive at your doorstep - Fast Delivery - Secure mode of Payment

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