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Managerial Competence within the Tourism and Hospitality Service Industries
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Managerial Competence within the Tourism and Hospitality Service Industries : Global Cultural Contextual Analysis

Book Details

Format Paperback / Softback
ISBN-10 0415488036
ISBN-13 9780415488037
Publisher Taylor & Francis Ltd
Imprint Routledge
Country of Manufacture GB
Country of Publication GB
Publication Date Dec 5th, 2008
Print length 280 Pages
Weight 520 grams
Ksh 6,750.00
Werezi Extended Catalogue 0 in stock

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Focusing particularly on the hospitality and tourism industry, this book examines the topical issue of cross-cultural managerial competence across all managerial functions.  the book balances theory and practical application.

This book examines cross-cultural managerial competence across all managerial functions. Focusing particularly on the hospitality and tourism industry, editor Saee examines the cross-cultural implications of planning: workplace communication, recruitment/promotion, induction, training, supervision, industrial relations, management of change, customer service, financial management and marketing.

Incorporating well-structured discussion, this book demonstrates an excellent balance of theory and practical application, and takes an innovative angle on the analysis of the host countries managers, undergoing culture shock. This volume will be useful to students across many disciplines including cross-cultural studies, international business and tourism.


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