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Mass Spectrometry in Grape and Wine Chemistry

By: Riccardo (CRA-Centro di Ricerca per la Viticoltura) Flamini (Author) , Italy) Traldi Pietro (National Council of Research (Author)

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Ksh 25,650.00

Format: Hardback or Cased Book

ISBN-13: 9780470392478

Publisher: John Wiley & Sons Inc

Publication Date: Jan 26th, 2010

Weight: 626 grams

Dimension: 24.10 x 16.30 x 2.10 cms

Category: Spectrum analysis, spectrochemistry, mass spectrometry

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Mass spectrometry (MS) is a crucial method in ensuring the production, quality, and safety of grape, wine, and grape-derivative products. This book concisely presents the applications of mass spectrometry in the analysis of wine, from traditional to more recent developments.

Get Mass Spectrometry in Grape and Wine Chemistry by Riccardo (CRA-Centro di Ricerca per la Viticoltura) Flamini at the best price and quality guranteed only at Werezi Africa largest book ecommerce store. The book was published by John Wiley & Sons Inc and it has pages. Enjoy Shopping Best Offers & Deals on books Online from Werezi - Receive at your doorstep - Fast Delivery - Secure mode of Payment

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