Meditteranean: Food of the Sun
Book Details
Format
Paperback / Softback
ISBN-10
1780191677
ISBN-13
9781780191676
Publisher
Anness Publishing
Imprint
Southwater
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Aug 31st, 2012
Print length
512 Pages
Weight
1,248 grams
Dimensions
22.20 x 16.80 x 2.90 cms
Product Classification:
National & regional cuisine
Ksh 3,350.00
Publisher Out of Stock
Delivery Location
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Secure
Quality
Fast
Offers dishes from Spain, Greece, Italy, France, Portugal, North Africa and the Middle East - a culinary tour of fields of herbs, olive groves, white-washed mountain villages and bountiful seas. This title includes recipes for classic dishes such as bouillabaisse and risotto alla Milanese as well as more exotic dishes such as brandade de morue.
From Spain to the Middle East, and beyond the islands of Greece, the countries of the Mediterranean make the most of the sun-drenched fruits, vegetables, herbs, fish and shellfish that are so wonderfully abundant. Whether you choose a simple salad or a fabulous fish stew, this rich collection will bring you the true taste of the region, and over 1400 evocative photographs will inspire and guide.
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