N-3 Fats : Nutritional Needs, Traditional & Novel Sources & Microbial Production Strategies
Book Details
Format
Paperback / Softback
ISBN-10
1616686871
ISBN-13
9781616686871
Publisher
Nova Science Publishers Inc
Imprint
Nova Science Publishers Inc
Country of Manufacture
US
Country of Publication
GB
Publication Date
Feb 23rd, 2011
Print length
63 Pages
Weight
130 grams
Dimensions
22.90 x 15.60 x 0.50 cms
Product Classification:
Dietetics & nutrition
Ksh 11,150.00
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N-3 Fatty acids are essential compounds in higher eukaryotes and are linked to various health benefits in humans including cognitive and visual development of infants and reduced risk of cancer, cardiovascular diseases and mental illnesses of adults. Several health authorities and professional organisations have made dietary recommendations for intake of n-3 fatty acids to achieve nutrient adequacy and prevent and treat chronic diseases, e.g. cardiovascular diseases. This book reviews the recent knowledge of nutritional needs and sources of n-3 fat and presents production strategies for microbial DHA and EPA production.
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