Nano- and Microencapsulation for Foods
Book Details
Format
Hardback or Cased Book
ISBN-10
1118292332
ISBN-13
9781118292334
Publisher
John Wiley and Sons Ltd
Imprint
Wiley-Blackwell
Country of Manufacture
SG
Country of Publication
GB
Publication Date
May 30th, 2014
Print length
432 Pages
Weight
998 grams
Dimensions
25.20 x 17.80 x 2.60 cms
Product Classification:
Food & beverage technology
Ksh 26,800.00
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Today, nano- and microencapsulation are increasingly being utilized in the pharmaceutical, textile, agricultural and food industries. Microencapsulation is a process in which tiny particles or droplets of a food are surrounded by a coating to give small capsules.
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