New Research on Nutrition for the Middle-Aged & Elderly
Book Details
Format
Hardback or Cased Book
ISBN-10
160456220X
ISBN-13
9781604562200
Publisher
Nova Science Publishers Inc
Imprint
Nova Science Publishers Inc
Country of Manufacture
US
Country of Publication
GB
Publication Date
Jun 1st, 2008
Print length
195 Pages
Weight
538 grams
Dimensions
26.40 x 18.10 x 1.90 cms
Product Classification:
Dietetics & nutrition
Ksh 23,950.00
Not available
Delivery Location
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Quality
Fast
The ageing process changes body composition and thus nutritional status changes as one gets older. At the same time the body becomes more susceptible to diseases and diet becomes an even more significant or at least visibly significant than in earlier years. Moreover, there is frequently socio-economic downward drifting in this age group making nutritious foods more difficult to afford. This book presents recent research from around the world.
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