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Novel and Alternative Methods in Food Processing

By: India) Veena N. (Guru Angad Dev Veterinary and Animal Sciences University (Author) , USA) Goyal New Jersey Megh R. (Point Pleasant (Author) , India) Watharkar Ritesh B. (MIT-ADT University (Author)

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Ksh 31,450.00

Format: Hardback or Cased Book

ISBN-13: 9781774911624

Publisher: Apple Academic Press Inc.

Publication Date: Aug 4th, 2023

Dimension: 23.40 x 15.60 x 81.60 cms

Category: Economic statistics

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Explores emerging and advanced techniques in food processing, such as ultrasound, microwave heating, advanced drying methods, and nonthermal technologies. It illustrates applications of these new novel food processing, preservation, and encapsulation methods, and includes mathematical modeling concepts and case studies.

Get Novel and Alternative Methods in Food Processing by N. (Guru Angad Dev Veterinary and Animal Sciences University, India) Veena at the best price and quality guranteed only at Werezi Africa largest book ecommerce store. The book was published by Apple Academic Press Inc. and it has pages. Enjoy Shopping Best Offers & Deals on books Online from Werezi - Receive at your doorstep - Fast Delivery - Secure mode of Payment

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