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Novel Processing Methods for Plant-Based Health Foods

By: USA) Goyal New Jersey Megh R. (Point Pleasant (Author) , India) Veena N. (Guru Angad Dev Veterinary and Animal Sciences University (Author) , India) Watharkar Ritesh B. (MIT-ADT University (Author)

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Ksh 33,350.00

Format: Hardback or Cased Book

ISBN-13: 9781774910740

Publisher: Apple Academic Press Inc.

Publication Date: Feb 28th, 2023

Dimension: 23.40 x 15.60 x 82.10 cms

Category: BIOLOGY, LIFE SCIENCES

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Presents new and emerging techniques in the food processing sector, focusing on the extraction, encapsulation, and health benefits of bioactive compounds. It illustrates applications of novel food processing extraction and encapsulation techniques along with the health and safety aspects of plant-derived bioactive compounds.

Get Novel Processing Methods for Plant-Based Health Foods by Megh R. (Point Pleasant, New Jersey, USA) Goyal at the best price and quality guranteed only at Werezi Africa largest book ecommerce store. The book was published by Apple Academic Press Inc. and it has pages. Enjoy Shopping Best Offers & Deals on books Online from Werezi - Receive at your doorstep - Fast Delivery - Secure mode of Payment

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Mind, Body, & Spirit