Nutrition : Concepts & Controversies
Book Details
Format
Paperback / Softback
ISBN-10
0357727614
ISBN-13
9780357727614
Publisher
Cengage Learning, Inc
Imprint
Brooks/Cole
Country of Manufacture
US
Country of Publication
GB
Publication Date
Feb 2nd, 2022
Print length
880 Pages
Weight
1,568 grams
Dimensions
27.50 x 21.70 x 2.80 cms
Product Classification:
Dietetics & nutritionDietetics and nutrition
Ksh 16,900.00
Werezi Extended Catalogue
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Make better food choices and live a healthier life with NUTRITION: CONCEPTS AND CONTROVERSIES. More conversational than a pure-science text, this book explores the essentials of nutrition--including how the body breaks down and uses food, food safety, sports nutrition and special nutritional needs throughout the human life cycle--and asks you to weigh in on relevant debates, such as sustainable diets, the safety of supplements, genetically modified foods, how much is too much sugar, and “keto” and “paleo” diets. NUTRITION: CONCEPTS AND CONTROVERSIES is available with the MindTap learning platform, which offers self-quizzing and activities to propel your learning from memorization to mastery.
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