Nutrition and Immunity
2019 ed.
Book Details
Format
Paperback / Softback
ISBN-10
3030160750
ISBN-13
9783030160753
Edition
2019 ed.
Publisher
Springer Nature Switzerland AG
Imprint
Springer Nature Switzerland AG
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Aug 15th, 2020
Print length
515 Pages
Weight
1,098 grams
Dimensions
25.40 x 17.70 x 2.80 cms
Product Classification:
Dietetics & nutritionDietetics and nutritionImmunology
Ksh 16,200.00
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This volume provides readers with a systematic assessment of current literature on the link between nutrition and immunity.
This volume provides readers with a systematic assessment of current literature on the link between nutrition and immunity. Chapters cover immunonutrition topics such as child development, cancer, aging, allergic asthma, food intolerance, obesity, and chronic critical illness. It also presents a thorough review of microflora of the gut and the essential role it plays in regulating the balance between immune tolerance and inflammation. Written by experts in the field, Nutrition and Immunity helps readers to further understand the importance of healthy dietary patterns in relation to providing immunity against disorders and offering readily available immunonutritional programming in clinical care. It will be a valuable resource for dietitians, immunologists, endocrinologists and other healthcare professionals.
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