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Oils and Fats in the Food Industry
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Oils and Fats in the Food Industry

Book Details

Format Paperback / Softback
ISBN-10 1405171219
ISBN-13 9781405171212
Publisher John Wiley and Sons Ltd
Imprint Wiley-Blackwell
Country of Manufacture GB
Country of Publication GB
Publication Date Jul 18th, 2008
Print length 160 Pages
Weight 292 grams
Dimensions 15.60 x 23.30 x 1.40 cms
Product Classification: Food & beverage technology
Ksh 11,150.00
Werezi Extended Catalogue 0 in stock

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Oils and fats are almost ubiquitous in food processing - whether naturally occurring in foods or added as ingredients for functional benefits and, despite the impression given by several sources to the contrary, they remain an essential part of the human diet.

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