Packaging
Book Details
Format
Paperback / Softback
Book Series
Food Cycle Technology Source Book
ISBN-10
1853393347
ISBN-13
9781853393341
Publisher
Practical Action Publishing
Imprint
Practical Action Publishing
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Dec 15th, 1996
Print length
48 Pages
Weight
144 grams
Dimensions
17.90 x 24.60 x 0.80 cms
Product Classification:
Food & beverage technology
Ksh 2,200.00
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Case studies from around the world examine the introduction of improved packaging technology, and there are useful lists of manufacturers and organizations which can help small businesses.
Packaging can perform three functions: it acts as a container; it helps to protect against damage and spoilage; and it can communicate information about the contents. Packaging discusses these functions in detail and looks at traditional and mechanized packaging systems for use by small-scale producers. Case studies from around the world examine the introduction of improved packaging technology, and there are useful lists of manufacturers and organizations which can help small businesses.
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