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Practical Cookery for the Level 3 Advanced Technical Diploma in Professional Cookery

By: Professor David Foskett (Author) , Neil Rippington (Author) , Steve Thorpe (Author)

22 in stock

Ksh 9,000.00

Format: Paperback or Softback

ISBN-13: 9781510401853

Publisher: Hodder Education

Publication Date: May 26th, 2017

Weight: 1792 grams

Dimension: 21.50 x 27.80 x 3.30 cms

Category: Hotel & catering trades

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Master culinary skills and prepare for assessment with the book which professional chefs have relied on for over 50 years to match the qualification and support their training and careers.

Get Practical Cookery for the Level 3 Advanced Technical Diploma in Professional Cookery by Professor David Foskett at the best price and quality guranteed only at Werezi Africa largest book ecommerce store. The book was published by Hodder Education and it has pages. Enjoy Shopping Best Offers & Deals on books Online from Werezi - Receive at your doorstep - Fast Delivery - Secure mode of Payment

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