Practices and Tools for Servitization : Managing Service Transition
2018 ed.
Book Details
Format
Hardback or Cased Book
ISBN-10
3319765167
ISBN-13
9783319765167
Edition
2018 ed.
Publisher
Springer International Publishing AG
Imprint
Springer International Publishing AG
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Jun 12th, 2018
Print length
429 Pages
Weight
716 grams
Dimensions
15.80 x 21.90 x 2.80 cms
Product Classification:
Business innovationManagement of specific areas
Ksh 27,000.00
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This edited book intends to provide knowledge on tools and practices of servitization to facilitate the formulation and implementation of servitization-based strategies, service infusion and manufacturing service transition globally.
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