Principles of Food, Beverage, and Labor Cost Controls
Book Details
Format
Multiple-Item Product, Part(s) Enclosed
ISBN-10
0471783471
ISBN-13
9780471783473
Publisher
John Wiley & Sons Inc
Imprint
John Wiley & Sons Inc
Country of Manufacture
US
Country of Publication
GB
Publication Date
Oct 10th, 2008
Print length
656 Pages
Weight
1,294 grams
Dimensions
24.10 x 19.70 x 3.90 cms
Product Classification:
Hotel & catering trades
Ksh 24,100.00
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Separated into four parts including an introduction to food, beverage, and labour cost controls followed by separate sections each devoted to food, beverage, and labour, this classic text has been updated in this new Ninth Edition.
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