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Probiotic & Prebiotic Foods
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Probiotic & Prebiotic Foods : Technology, Stability & Benefits to Human Health

Book Details

Format Paperback / Softback
ISBN-10 1628082496
ISBN-13 9781628082494
Publisher Nova Science Publishers Inc
Imprint Nova Science Publishers Inc
Country of Manufacture US
Country of Publication GB
Publication Date Oct 1st, 2013
Print length 556 Pages
Weight 994 grams
Dimensions 17.90 x 25.50 x 2.80 cms
Product Classification: Dietetics & nutrition
Ksh 23,950.00
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Prebiotics is defined as a selectively fermented ingredient that allows specific changes, both in the composition and/or activity in the gastrointestinal microflora that confers benefits upon host well-being and health. It explains the many avenues in which probiotics can be induced into our bodies, as well as the many types of bacterium composed in this product. This book encompasses the advances of probiotics in health and food technology, exploring its beneficial effect on the health of our consumers.

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