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Professional Garde Manger

By: PA) Sackett Harrisburg PA; Dauphin County Technical School Philadelphia Lou (The Restaurant School (Author) , PA) Pestka PA; Channels Food Rescue York Jaclyn (The School of Culinary Arts (Author) , MN) Gisslen Wayne (Long Lake (Author)

Extended Catalogue

Ksh 25,400.00

Format: Mixed Media Product

ISBN-13: 9780470179963

Publisher: John Wiley & Sons Inc

Publication Date: Apr 9th, 2010

Weight: 2102 grams

Dimension: 28.70 x 22.60 x 3.40 cms

Category: Hotel & catering trades

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This much-awaited text provides a complete look at this specialized area in the culinary arts. Professional Garde Manger presents culinary students and professional working chefs with the comprehensive and visual coverage of everything they need to know to master the cold kitchen.

Get Professional Garde Manger by Lou (The Restaurant School, Philadelphia, PA; Dauphin County Technical School, Harrisburg, PA) Sackett at the best price and quality guranteed only at Werezi Africa largest book ecommerce store. The book was published by John Wiley & Sons Inc and it has pages. Enjoy Shopping Best Offers & Deals on books Online from Werezi - Receive at your doorstep - Fast Delivery - Secure mode of Payment

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