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Proteins : Concepts in Biochemistry

Book Details

Format Paperback / softback
ISBN-10 1032518405
ISBN-13 9781032518404
Publisher Taylor & Francis Ltd
Imprint Taylor & Francis Ltd
Country of Manufacture GB
Country of Publication GB
Publication Date Nov 2nd, 2025
Print length 396 Pages
Weight 988 grams
Dimensions 28.20 x 21.00 x 2.60 cms
KSh 14,200.00
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Proteins: Concepts in Biochemistry teaches the biochemical concepts underlying protein structure, evolution, stability, folding, and enzyme kinetics, and explains how interactions in macromolecular structures determine protein function.
Proteins: Concepts in Biochemistry teaches the biochemical concepts underlying protein structure, evolution, stability, folding, and enzyme kinetics, and explains how interactions in macromolecular structures determine protein function.

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