Quantification of Sustainability Indicators in the Food Sector
Softcover Reprint of the Original 1st 2019 ed.
Book Details
Format
Paperback / Softback
ISBN-10
9811347727
ISBN-13
9789811347726
Edition
Softcover Reprint of the Original 1st 2019 ed.
Publisher
Springer Verlag, Singapore
Imprint
Springer Verlag, Singapore
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Jan 11th, 2019
Print length
82 Pages
Ksh 8,100.00
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This book highlights various methods of quantifying sustainability indicators in the food sector, highlighting the environmental indicators in the meat chain and agri-food wastes from a bio-refinery perspective.
This book highlights various methods of quantifying sustainability indicators in the food sector, highlighting the environmental indicators in the meat chain and agri-food wastes from a bio-refinery perspective. Numerous sustainability indicators that encompass all three pillars - economic, environmental and social areas - as well as individual and joint indicators (e.g. environmental and social) have been developed and quantified to date. Some of these indicators can be utilised for any industrial sector, while others are sector-specific. Behind each indicator developed, there is a unique scientific model, method or assessment technique. This book enumerates these indicators, providing details such as the concept, development methodology, assessment technique, and applications, mainly in the food industry.
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