Real Food Fermentation for Beginners : Preserving Whole Fresh Food with Live Cultures in Your Home Kitchen
by
Alex Lewin
Book Details
Format
Paperback / Softback
ISBN-10
076039802X
ISBN-13
9780760398029
Publisher
New Shoe Press
Imprint
New Shoe Press
Country of Manufacture
CN
Country of Publication
GB
Publication Date
Aug 14th, 2025
Print length
144 Pages
Weight
440 grams
Product Classification:
General cookery & recipesHealth & wholefood cookeryPreserving & freezing
Ksh 2,350.00
Werezi Extended Catalogue
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