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Recognition of Carbohydrates in Biological Systems, Part A: General Procedures

By: USA) Lee MD Baltimore Y. C. (The Johns Hopkins University (Author) , U.S.A.) Lee Maryland Baltimore Reiko T. (The Johns Hopkins University (Author)

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Format: Hardback or Cased Book

ISBN-13: 9780121822651

Publisher: Elsevier Science Publishing Co Inc

Publication Date: Sep 15th, 2003

Dimension: 22.90 x 15.20 x 102.00 cms

Category: Enzymology

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Provides coverage of the methodology of carbohydrate recognition. This volume and its companion, "Volume 363", present methodologies as also the biological observations in this area. It covers the isolation/synthesis of substances used in studying interactions involving carbohydrates and discusses the methodology for measuring such interactions.

Get Recognition of Carbohydrates in Biological Systems, Part A: General Procedures by Y. C. (The Johns Hopkins University, Baltimore, MD, USA) Lee at the best price and quality guranteed only at Werezi Africa largest book ecommerce store. The book was published by Elsevier Science Publishing Co Inc and it has pages. Enjoy Shopping Best Offers & Deals on books Online from Werezi - Receive at your doorstep - Fast Delivery - Secure mode of Payment

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