Rice and Baguette : A History of Food in Vietnam
by
Vu Hong Lien
Book Details
Format
Hardback or Cased Book
Book Series
Foods and Nations
ISBN-10
1780236573
ISBN-13
9781780236575
Publisher
Reaktion Books
Imprint
Reaktion Books
Country of Manufacture
CN
Country of Publication
GB
Publication Date
Sep 1st, 2016
Print length
256 Pages
Weight
778 grams
Dimensions
24.10 x 16.40 x 2.10 cms
Product Classification:
National & regional cuisine
Ksh 5,300.00
Werezi Extended Catalogue
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Drawing on archaeological evidence and a wealth of oral and written history, this book reveals the journey Vietnamese food has traversed through history to become a much-loved cuisine today.
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