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Safeguarding the Food Supply
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Safeguarding the Food Supply : Integrating Diverse Risks, Connecting with Consumers, and Protecting Vulnerable Populations: Proceedings of a Workshop

Book Details

Format Paperback / Softback
ISBN-10 0309730856
ISBN-13 9780309730853
Publisher National Academies Press
Imprint National Academies Press
Country of Manufacture GB
Country of Publication GB
Publication Date Apr 29th, 2025
Print length 76 Pages
Weight 301 grams
Dimensions 22.80 x 15.20 x 2.50 cms
Ksh 2,700.00
Publisher Out of Stock 0 in stock

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Changes to the landscape of food safety threats, and the introduction of new regulations to address these concerns increasingly have nutrition, economic, and equity implications.

Changes to the landscape of food safety threats, and the introduction of new regulations to address these concerns increasingly have nutrition, economic, and equity implications. In September 2024, the National Academies Food Forum hosted a public workshop to explore the hazard and risk-based communications strategies and approaches to safeguarding both domestic and global food systems. This Proceedings of a Workshop highlights the presentations and discussions that occurred at the workshop.


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