School Lunches : Analyses & Challenges of Implementing Nutrition Standards
Book Details
Format
Hardback or Cased Book
ISBN-10
1633210707
ISBN-13
9781633210707
Publisher
Nova Science Publishers Inc
Imprint
Nova Science Publishers Inc
Country of Manufacture
US
Country of Publication
GB
Publication Date
Aug 1st, 2014
Print length
101 Pages
Weight
302 grams
Dimensions
23.70 x 15.00 x 1.20 cms
Product Classification:
Dietetics & nutritionDietetics and nutrition
Ksh 29,500.00
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The National School Lunch Program served over 31 million children in fiscal year 2012, in part through $11.6 billion in federal supports. The Healthy, Hunger-Free Kids Act of 2010 required USDA to update nutrition standards for lunches. USDA issued new requirements for lunch components -- fruits, vegetables, grains, meats, and milk -- and for calories, sodium, and fats in meals. USDA oversees state administration of the program, and states oversee local SFAs, which provide the program in schools. The changes were generally required to be implemented in school year 2012-2013. This book assesses lunch participation trends; challenges SFAs faced implementing the changes, if any; and USDA''s assistance with and oversight of the changes. It also discusses modifications needed to be made to some of the new nutrition standards in school lunches.
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