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Science and Strategies for Safe Food
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Science and Strategies for Safe Food

Book Details

Format Paperback / Softback
ISBN-10 0367573628
ISBN-13 9780367573621
Publisher Taylor & Francis Ltd
Imprint CRC Press
Country of Manufacture GB
Country of Publication GB
Publication Date Jun 30th, 2020
Print length 222 Pages
Weight 453 grams
Product Classification: Food & beverage technology
Ksh 9,200.00
Werezi Extended Catalogue 0 in stock

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Food system has become complex with globalisation and there are stringent requirements from food business operators. In this respect there is a need to bring together aspects of food security, food safety management, food quality management, food analysis and risk analysis. This book focuses on all these aspects hence it would find wide applicat

Food system has become complex with globalisation and there are stringent requirements from food business operators. In this respect there is a need to bring together aspects of food security, food safety management, food quality management, food analysis and risk analysis. This book focuses on all these aspects hence it would find wide application amongst academia, researchers, food regulators, auditors and consumers.


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