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Seafood Safety and Quality

By: Bangladesh) Bari Md. Latiful (Dhaka University (Author) , Japan) Yamazaki Hokkaido University Faculty of Fisheries Sciences Division of Marine Life Science Koji (Laboratory of Marine Food Science & Technology (Author)

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Ksh 10,800.00

Format: Paperback or Softback

ISBN-13: 9780367780852

Publisher: Taylor & Francis Ltd

Publication Date: Mar 31st, 2021

Dimension: 23.40 x 15.60 x 57.60 cms

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This book discusses major seafood borne diseases and the key safety issues, such as, emerging microbial agents, fish toxins and other contaminants including allergy, heavy metal, and water safety. It is written in such a way so that the reader can easily understand the content that will enhance the continuing global efforts to deliver safe seafo

Get Seafood Safety and Quality by Md. Latiful (Dhaka University, Bangladesh) Bari at the best price and quality guranteed only at Werezi Africa largest book ecommerce store. The book was published by Taylor & Francis Ltd and it has pages. Enjoy Shopping Best Offers & Deals on books Online from Werezi - Receive at your doorstep - Fast Delivery - Secure mode of Payment

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