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Sensory Evaluation
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Sensory Evaluation : A Practical Handbook

Book Details

Format Paperback / softback
ISBN-10 1405162104
ISBN-13 9781405162104
Publisher John Wiley and Sons Ltd
Imprint Wiley-Blackwell
Country of Manufacture GB
Country of Publication GB
Publication Date Apr 27th, 2009
Print length 208 Pages
Weight 424 grams
Dimensions 21.50 x 15.40 x 1.30 cms
KSh 13,650.00
Temporarily out of stock, due soon 0 in stock

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- Covers the "why" and "how to" of basic sensory evaluation techniques via step-by-step instructions - Unusually, covers a broad range of applications including food, beverages and personal care and household products - Spiral bound for ease of use in the testing environment.
This book is a practical guide to sensory evaluation methods and techniques in the food, cosmetic and household product industries. It explains the suitability of different testing methods for different situations and offers step-by-step instructions on how to perform the various types of tests. Covering a broad range of food and non-food product applications, the book is designed to be used as a practical reference in the testing environment; a training manual for new recruits into sensory science, and a course book for students undertaking industrial training or academic study.

Get Sensory Evaluation by Joanne Hort, Sarah E. Kemp at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by John Wiley and Sons Ltd and it has 208 pages.

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