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Sicilia in Cucina - The flavours of Sicily
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Sicilia in Cucina - The flavours of Sicily : 80 ricette della tradizione (e non) - 80 traditional and non-traditional recipes

Book Details

Format Hardback or Cased Book
ISBN-10 8895218213
ISBN-13 9788895218212
Publisher SIME Books
Imprint SIME Books
Country of Manufacture IT
Country of Publication GB
Publication Date Jan 23rd, 2013
Print length 272 Pages
Weight 1,086 grams
Dimensions 23.40 x 20.10 x 2.90 cms
Product Classification: National & regional cuisine
Ksh 4,700.00
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The gastronomic culture of Sicily captured in 80 recipes. But Sicilia in Cucina is not just another cookbook: It offers an authentic insight into Sicily''s culinary art and culture, side by side with a photographic journey through the island.

Alongside traditional fare are recipes with a touch of creativity, as well as invaluable advice on pairing with local wines. The book includes an entire section on wines from historic wineries, as well as a few new arrivals, and another section is devoted to the herbs of Sicily.

The cuisine of Sicily takes its flavours from the sea, land, and mountains. Its unique mixture of tastes is also the product of an overlapping of the different cultures that, over thousands of years, have made Sicily a crossroads between the culinary traditions of the Western and Arab worlds.


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