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Sicilian Food
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Sicilian Food : Recipes from Italy's Abundant Isle

Book Details

Format Paperback / Softback
ISBN-10 1902304179
ISBN-13 9781902304175
Publisher Grub Street Publishing
Imprint Grub Street Publishing
Country of Manufacture GB
Country of Publication GB
Publication Date Jul 31st, 1999
Print length 352 Pages
Weight 514 grams
Dimensions 22.80 x 21.50 x 1.80 cms
Product Classification: National & regional cuisine
Ksh 2,700.00
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This book is a classic, the definitive work on Sicilian cooking and it is full of authentic, hard to find recipes gleaned from the author's friends, family and acquaintances on the island itself. Mary Taylor Simeti's exhaustive work has come to be recognised as the definitive book on the food, traditions and recipes of this sun-drenched island.

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