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Simple French Food
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Simple French Food

Book Details

Format Hardback or Cased Book
ISBN-10 1904010288
ISBN-13 9781904010289
Publisher Grub Street Publishing
Imprint Grub Street Publishing
Country of Manufacture GB
Country of Publication GB
Publication Date May 10th, 2003
Print length 352 Pages
Weight 556 grams
Dimensions 20.50 x 13.40 x 2.80 cms
Product Classification: National & regional cuisine
Ksh 2,700.00
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First published in the 1970s to great critical acclaim Richard Olney?s Simple French Food follows in the tradition of the writing of Elizabeth David and Jane Grigson, and Grub Street are re-issuing this classic work in the same format and size as Elizabeth David Classics and Charcuterie and French Pork Cookery.

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