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Southeast Asia's Best Recipes
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Southeast Asia's Best Recipes : From Bangkok to Bali [Southeast Asian Cookbook, 121 Recipes]

Book Details

Format Paperback / Softback
ISBN-10 0804859000
ISBN-13 9780804859004
Publisher Tuttle Publishing
Imprint Tuttle Publishing
Country of Manufacture GB
Country of Publication GB
Publication Date Mar 4th, 2025
Print length 160 Pages
Weight 294 grams
Dimensions 20.20 x 21.60 x 1.10 cms
Product Classification: National & regional cuisine
Ksh 4,300.00
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"A mouth-watering culinary tour of southeast Asia's most scrumptious food." —Travelife Magazine Cook delicious and healthy dishes from Thailand, Vietnam, Malaysia, Indonesia, Cambodia, and all across the region with this easy-to-follow Southeast Asian cookbook. Few Westerners know the sensational tastes and techniques of Southeast Asian cuisine as well as Wendy Hutton. In Southeast Asia's Best Recipes, Hutton takes readers on a culinary tour of the region's most famous and best-known dishes. Hutton has spent more than four decades traveling and eating her way through Asia, collecting the best recipes—from simple country homes to elegant restaurant kitchens. Featuring a foreword by acclaimed food writer Charmaine Solomon and tantalizing photographs by award-winning food and lifestyle photographer Masano Kawana, this essential Asian cookbook shows readers how to prepare dozens of mouthwatering dishes. Authentic Southeast Asian recipes include: Extraordinary Beef Satay Thai Rice Soup with Pork Vietnamese Mixed Coconut Rice Lemongrass Beef with Peanuts Green Curry Chicken Famous Singapore Chili Crab Spicy Sambal EggplantSoutheast Asian cuisine is more popular than ever, and with Wendy Hutton as your guide, you can learn how to whip up a festival of flavors in your very own kitchen!
"A mouth-watering culinary tour of southeast Asia''s most scrumptious food." —Travelife Magazine

Cook delicious and healthy dishes from Thailand, Vietnam, Malaysia, Indonesia, Cambodia, and all across the region with this easy-to-follow Southeast Asian cookbook. Few Westerners know the sensational tastes and techniques of Southeast Asian cuisine as well as Wendy Hutton. In Southeast Asia''s Best Recipes, Hutton takes readers on a culinary tour of the region''s most famous and best-known dishes. Hutton has spent more than four decades traveling and eating her way through Asia, collecting the best recipes—from simple country homes to elegant restaurant kitchens.

Featuring a foreword by acclaimed food writer Charmaine Solomon and tantalizing photographs by award-winning food and lifestyle photographer Masano Kawana, this essential Asian cookbook shows readers how to prepare dozens of mouthwatering dishes.

Authentic Southeast Asian recipes include:
  • Extraordinary Beef Satay
  • Thai Rice Soup with Pork
  • Vietnamese Mixed Coconut Rice
  • Lemongrass Beef with Peanuts
  • Green Curry Chicken
  • Famous Singapore Chili Crab
  • Spicy Sambal Eggplant
Southeast Asian cuisine is more popular than ever, and with Wendy Hutton as your guide, you can learn how to whip up a festival of flavors in your very own kitchen!

Get Southeast Asia's Best Recipes by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Tuttle Publishing and it has pages.

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