Soyer's Culinary Campaign : Being Historical Reminiscences of the Late War
by
Alexis Soyer
Book Details
Format
Paperback / Softback
ISBN-10
1108063306
ISBN-13
9781108063302
Publisher
Cambridge University Press
Imprint
Cambridge University Press
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Jun 13th, 2013
Print length
630 Pages
Weight
872 grams
Dimensions
14.20 x 21.60 x 3.90 cms
Product Classification:
British & Irish historyMilitary historyMilitary life & institutionsCookery / food & drink etc
Ksh 9,400.00
Manufactured on Demand
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Alexis Soyer (1810–58) was perhaps the first celebrity chef. A flamboyant, larger-than-life figure, he nonetheless took his profession very seriously. This vivid account of feeding nutritious meals to soldiers serving in the Crimean War, using a newly invented portable field stove, was first published in 1857.
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