Tapas and Spanish
by
Pepita Aris
Book Details
Format
Paperback / Softback
ISBN-10
1780191707
ISBN-13
9781780191706
Publisher
Anness Publishing
Imprint
Southwater
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Jun 25th, 2012
Print length
224 Pages
Weight
590 grams
Dimensions
20.80 x 18.10 x 1.60 cms
Product Classification:
National & regional cuisine
Ksh 1,900.00
Publisher Out of Stock
Delivery Location
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Secure
Quality
Fast
Spanish food is renowned for its sizzling taste, fresh ingredients and regional diversity. Tapas - the famous little bar dishes - are recognized the world over and enjoyed as tasty bites at all times of the day. This illustrated book is a showcase from over 130 delicious recipes from one of Europe's best-loved cuisines.
Spanish food is renowned for its sizzling tastes, wonderful fresh ingredients and regional diversity, and tapas - the little bar dishes - are deservedly famous. This book is a showcase for over 130 deliciously authentic recipes from one of Europe's best-loved cuisines. It features Spanish national classics such as Sopa de Mariscos, Cocido, Paella Valenciana, Chorizo with Chestnuts, Patatas Bravas, and Spicy Sausage and Cheese Tortilla, to name but a few. The recipes are easy to follow, and each has a nutritional analysis to help you plan your meals.
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