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Technologies in Food Processing

By: USA) Sharma New Jersey Harish (Point Pleasant (Author) , USA) Panesar New Jersey Parmjit (Point Pleasant (Author)

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Ksh 29,750.00

Format: Hardback or Cased Book

ISBN-13: 9781771886512

Publisher: Apple Academic Press Inc.

Publication Date: Aug 13th, 2018

Weight: 796 grams

Dimension: 16.40 x 23.90 x 2.70 cms

Category: Food & beverage technology

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In this new volume, experts address the use of different technologies. They look at technology to process foods with ways to preserve the nutrients, eliminate anti-nutrients and toxins, add vitamins and minerals, and reduce waste. The book explores several modern techniques used to preserve the essential nutritional benefits of foods.

Get Technologies in Food Processing by Harish (Point Pleasant, New Jersey, USA) Sharma at the best price and quality guranteed only at Werezi Africa largest book ecommerce store. The book was published by Apple Academic Press Inc. and it has pages. Enjoy Shopping Best Offers & Deals on books Online from Werezi - Receive at your doorstep - Fast Delivery - Secure mode of Payment

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