The Edinburgh and East Coast Cook Book : A celebration of the amazing food and drink on our doorstep
by
Katie Fisher
Book Details
Format
Paperback / Softback
Book Series
Get Stuck In
ISBN-10
1910863459
ISBN-13
9781910863459
Publisher
Meze Publishing
Imprint
Meze Publishing
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Apr 5th, 2019
Print length
128 Pages
Weight
382 grams
Dimensions
24.50 x 19.20 x 1.10 cms
Product Classification:
Cookery / food & drink etcNational & regional cuisine
Ksh 2,700.00
Werezi Extended Catalogue
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The Edinburgh and East Cook Book celebrates the best of the area's food and drink scene with over 25 recipes contributed by a diverse selection of restaurants, bars, cafes and small producers across Edinburgh and the east coast of Scotland. Among this line-up are The Newport, a fine dining restaurant by MasterChef winner Jamie Scott.
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