The Little Local Vermont Cookbook : Recipes for Classic Dishes
Book Details
Format
Hardback or Cased Book
ISBN-10
1682685217
ISBN-13
9781682685211
Publisher
WW Norton & Co
Imprint
Countryman Press Inc.
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Jun 9th, 2020
Print length
80 Pages
Weight
182 grams
Dimensions
18.50 x 13.50 x 1.00 cms
Product Classification:
National & regional cuisine
Ksh 2,150.00
Werezi Extended Catalogue
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30 classic Vermont recipes to treasure The Little Local Vermont Cookbook brings the natural flavors of the Green Mountain State to your table. Whether you’re starting the day with Maple Bacon Skillet Biscuits or enjoying a midday meal of Cheddar Ale Soup, this sweet little book will pack a powerful punch of nostalgia. No matter where you’re eating, you can round out your evening with Harvest Stuffed Squash, followed by a batch of classic Maple Ginger Cookies, and you’re guaranteed to feel like you’re back in Burlington. Written by a regional food expert and beautifully illustrated, this cookbook is the perfect way to jog mountain memories.
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