The Scots Kitchen : Classic Recipes and Traditions

Name: The Scots Kitchen
Brand: Birlinn General
SKU: 9781780279275
Price: 3950 KES
Availability: InStock
ISBN: 9781780279275

Reissue

by F. Marian McNeill

Book Details

Format Paperback / softback

ISBN-10 1780279272

ISBN-13 9781780279275

Edition Reissue

Publisher Birlinn General

Imprint Birlinn Ltd

Country of Manufacture GB

Country of Publication GB

Publication Date Mar 20th, 2025

Print length 368 Pages

Weight 998 grams

Dimensions 23.20 x 19.20 x 3.20 cms

Product Classification: Scotland Social & cultural history Social and cultural history General cookery & recipes General cookery and recipes National & regional cuisine National and regional cuisine / Cuisine of specific cultures or peoples Cookery / food by ingredient / food groups Cookery by ingredient

KSh 3,950.00

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The Scots Kitchen, first published in 1929, gives a delightful account of eating and drinking in Scotland throughout the ages, with definitive recipes for all the traditional national dishes.Cookery writer and broadcaster Catherine Brown describes the impact this pioneering book has had on the whole of Scottish cuisine and traces the fascinating life story of Marian McNeill herself. Notes explain how to use the book so that its treasure trove of recipes, covering the whole gamut of Scottish cuisine, can be explored in the modern kitchen. The contents includes:Soups * Brose and Kail * Fish * Game and Pultry * Meat * Vegetables * Sauces * Snacks and Savouries * Puddings and Pies * Sweets * Bannocks, Scones and Tea-breads * Cakes and Shortbreads * Preserves * Sweeties * Beverages

Get The Scots Kitchen by F. Marian McNeill at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Birlinn General and it has 368 pages.