The Story of Brewing in Burton on Trent
by
Roger Protz
Book Details
Format
Paperback / Softback
ISBN-10
0752460633
ISBN-13
9780752460635
Publisher
The History Press Ltd
Imprint
The History Press Ltd
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Oct 1st, 2011
Print length
160 Pages
Weight
392 grams
Dimensions
23.40 x 16.60 x 1.10 cms
Product Classification:
Food manufacturing & related industriesBeersLocal history
Ksh 3,250.00
Manufactured on Demand
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Beer has been made in the small Midland town of Burton-on-Trent for centuries: ale brewed by the monks at Burton Abbey was sent to Mary, Queen of Scots in captivity.
Beer has been made in the small Midland town of Burton-on-Trent for centuries: ale brewed by the monks at Burton Abbey was sent to Mary, Queen of Scots in captivity. Then, in the eighteenth century, the introduction of Burton Ale began the town s rise to brewing prominence, a fame which was cemented forever with the production of the first cask of the world-famous India Pale Ale. Today, brewing continues to thrive in the area, and a small renaissance has taken place with the arrival of a clutch of new breweries alongside such national institutions as Marston''s. Raise a glass to Burton''s unique and heady history, and celebrate its diverse and delicious heritage with this fascinating and richly illustrated historical compilation by The Good Beer Guide''s editor, Roger Protz.
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